Ginger Root

For nearly 5,000 years, ginger root—known as Gan Jiang in traditional herbal medicine—has been cherished across Asia, South Africa, and the Caribbean for its warming, aromatic qualities. Our organic dried ginger root is carefully chopped and perfect for adding a bold, spicy kick to soups, stews, and herbal tea blends. It’s also a popular choice for crafting homemade tinctures and liquid extracts.